Restaurant Menu
Starters
Home-made soup of the day Home-made farmhouse pate Devonport Prawn Cocktail served with Brown Bread Filo Pastry King Prawns served with chilli dip Feta, Olives. Crudites & Pitta Bread Taramasalata & Hummus with Pitta Bread & Crudties Beef Tomatoes & Buffalo Mozzarella Salad Garlic Mushrooms in white wine & cream sauce served on toast Deep fried potato skins with garlic dip Deep fried breaded Brie wedges served with raspberry coulis Thai Crab cakes served with coconut & coriander sauce |